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The artisan ice cream market size is forecast to increase by USD 6.30 billion at a CAGR of 5.95% between 2023 and 2028. The market is experiencing significant growth, driven by various trends and challenges. One key trend is the increasing use of e-commerce platforms and social media for sales, making it easier for consumers to access unique, artisanal ice cream flavors. Innovative flavors, such as international cuisines and seasonal ingredients, are also gaining popularity, as consumers seek new experiences. Additionally, the demand for plant-based ice cream options is on the rise due to the increasing number of lactose-intolerant individuals. The conventional segment, including classic flavors like vanilla, chocolate, and strawberry, continues to dominate the market, but cookies and cream and other nostalgic flavors are also seeing a resurgence.
1 Executive Summary
2 Market Landscape
3 Market Sizing
4 Historic Market Size
5 Five Forces Analysis
6 Market Segmentation by Distribution Channel
7 Customer Landscape
8 Geographic Landscape
9 Drivers, Challenges, and Opportunity/Restraints
10 Competitive Landscape
11 Competitive Analysis
12 Appendix
Research Framework
Technavio presents a detailed picture of the market by way of study, synthesis, and summation of data from multiple sources. The analysts have presented the various facets of the market with a particular focus on identifying the key industry influencers. The data thus presented is comprehensive, reliable, and the result of extensive research, both primary and secondary.
INFORMATION SOURCES
Primary sources
Secondary sources
DATA ANALYSIS
Data Synthesis
Data Validation
REPORT WRITING
Qualitative
Quantitative
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