Smoked Fish Market by Product, Type, and Geography - Forecast and Analysis 2021-2025

Published: Mar 2021 Pages: 127 SKU: IRTNTR70411

The smoked fish market share is expected to increase by USD 4.51 billion from 2020 to 2025, and the market's growth momentum will accelerate at a CAGR of 4.9%. This smoked fish market research report provides valuable insights on the post COVID-19 impact on the market, which will help companies evaluate their business approaches. The smoked fish market report also offers information on several market vendors, including Acme Smoked Fish Corp., Foppen, Gottfried Friedrichs, Guyader Gastronomie, High Liner Foods Inc., Leroy, Maisadour, Marine Harvest, Tassal Group Ltd., and Thai Union Group PCL among others. Furthermore, this report extensively covers smoked fish market segmentation by product (smoked salmon, smoked mackerel, smoked herring, smoked trout, and others), type (hot smoked fish and cold smoked fish), and geography (Europe, North America, APAC, MEA, and South America).

What will the Smoked Fish Market Size be During the Forecast Period?

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Smoked Fish Market: Key Drivers, Trends, and Challenges

Based on our research output, there has been a positive impact on the market growth during and post COVID-19 era. The rising demand for processed seafood is notably driving the smoked fish market growth, although factors such as distribution challenges may impede market growth. Our research analysts have studied the historical data and deduced the key market drivers and the COVID-19 pandemic impact on the smoked fish industry. The holistic analysis of the drivers will help in deducing end goals and refining marketing strategies to gain a competitive edge.

Key Smoked Fish Market Driver

The rising demand for processed seafood is a major factor driving the global smoked fish market share growth. The popularity of processed seafood, such as smoked salmon, mackerel, whitefish, and haddock, has been increasing as these products do not need much preparation time. Rising disposable income and working-class population in APAC, Eastern Europe, Africa, and Latin America have led to an increased demand for RTE packaged processed seafood products because of their convenience. Additionally, the growing demand for seafood products in regions such as Western Europe and North America has increased the demand for processed products. The global smoked fish market has witnessed growth in demand and popularity in countries such as Germany, Portugal, Australia, France, the US, Nigeria, Italy, and Spain. The wide range of seafood available in ready-to-eat packaging format saves time as well as effort. Therefore, Technavio forecasts that the market will grow significantly.

Key Smoked Fish Market Trend

The online retailing is another factor supporting the global smoked fish market share growth. Online and e-commerce channels   both business-to-business (B2B) and business-to-consumer (B2C) operations. With the growth in e-commerce businessessupport globally, vendors have the potential to enhance their profitability. The average amount of money spent online per transaction and online transactions are increasing globally. The growing internet user base and the "buy it now" attitude of the users are contributing to the growth in the online retail channel. The increasing number of online shoppers globally is expected to improve the online sales of smoked fish products. Online shopping portals help consumers avoid the time-consuming journey to retail stores and billing queues. In addition to customer-friendly website designs offering enhanced product visibility, online shopping portals have incorporated enhanced security features for efficient customer service and safe payments. This trend is encouraging various manufacturers to concentrate on the internet-savvy consumer segment and explore the online retail format, thereby aiding in growth of the market. 

Key Smoked Fish Market Challenge

The distribution challenges will be a major obstacle for the global smoked fish market share growth during the forecast period. Retail stores, such as supermarkets, hypermarkets, convenience stores, and discount stores, are important distribution channels for manufacturers and vendors of smoked fish products. The manufacturers face challenges such as pressure regarding the prices and margins as retail stores operate at low profit margins and rising demand from retailers for frequent and small product deliveries to reduce warehousing costs. Additionally, increasing expectations from retailers to introduce innovative merchandising units such as movable shelves that can be rolled when fully stocked to reduce the replenishment cost of the store is another challenge. Retailers consider order fulfillment rate a key factor in developing a relationship with a manufacturer; they do not hesitate to shift to another manufacturer if the manufacturer is unable to supply a sufficient amount of goods for promotional initiatives and peak demand points. Moreover, consumer inclination toward convenience stores forcing manufacturers to manage categories by finding a suitable balance between price and volume will also hamper growth. Essentially, such obstacles will hinder the market share growth. 

This smoked fish market analysis report also provides detailed information on other upcoming trends and challenges that will have a far-reaching effect on the market growth. The actionable insights on the trends and challenges will help companies evaluate and develop growth strategies for 2021-2025.

Parent Market Analysis

Technavio categorizes the global smoked fish market as part of the global packaged foods and meats market. Our research report has extensively covered external factors influencing the parent market growth potential in the coming years, which will determine the levels of growth of the smoked fish market during the forecast period.

Who are the Major Smoked Fish Market Vendors?

The report analyzes the market's competitive landscape and offers information on several market vendors, including:

 

  • Acme Smoked Fish Corp.
  • Foppen
  • Gottfried Friedrichs
  • Guyader Gastronomie
  • High Liner Foods Inc.
  • Leroy
  • Maisadour
  • Marine Harvest
  • Tassal Group Ltd.
  • Thai Union Group PCL

 

This statistical study of the smoked fish market encompasses successful business strategies deployed by the key vendors. The smoked fish market is fragmented and the vendors are deploying growth strategies such as organic and inorganic growth strategies to compete in the market.

Product Insights and News

  • Acme Smoked Fish Corp.- The company offers smoked fish.

To make the most of the opportunities and recover from post COVID-19 impact, market vendors should focus more on the growth prospects in the fast-growing segments, while maintaining their positions in the slow-growing segments.

The smoked fish market forecast report offers in-depth insights into key vendor profiles. The profiles include information on the production, sustainability, and prospects of the leading companies.

Smoked Fish Market Value Chain Analysis

Our report provides extensive information on the value chain analysis for the smoked fish market, which vendors can leverage to gain a competitive advantage during the forecast period. The end-to-end understanding of the value chain is essential in profit margin optimization and evaluation of business strategies. The data available in our value chain analysis segment can help vendors drive costs and enhance customer services during the forecast period.

The value chain of the global packaged foods and meats market includes the following core components:

  • Inputs
  • Inbound logistics
  • Operations
  • Outbound logistics
  • Marketing and sales
  • Service
  • Support activities
  • Innovation

The report has further elucidated on other innovative approaches being followed by manufacturers to ensure a sustainable market presence.

 

Which are the Key Regions for Smoked Fish Market?

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56% of the market's growth will originate from Europe during the forecast period. Germany, France, UK, and Italy are the key markets for smoked fish market in Europe. Market growth in this region will be slower than the growth of the market in APAC, North America and South America.

The increasing number of convenience stores, supermarkets, hypermarkets, and discount stores offering smoked fish products will facilitate the smoked fish market growth in Europe over the forecast period. This market research report entails detailed information on the competitive intelligence, marketing gaps, and regional opportunities in store for vendors, which will assist in creating efficient business plans.

 

What are the Revenue-generating Product Segments in the Smoked Fish Market?

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The smoked fish market share growth by the smoked salmon segment will be significant during the forecast period. The increasing number of organized retail outlets offering hot smoked fish and the rising demand for processed fish in major seafood markets globally are the major drivers for the growth of the global hot smoked fish market.

This report provides an accurate prediction of the contribution of all the segments to the growth of the smoked fish market size and actionable market insights on post COVID-19 impact on each segment.

 

Smoked Fish Market Scope

Report Coverage

Details

Page number

120

Base year

2020

Forecast period

2021-2025

Growth momentum & CAGR

Accelerate at a CAGR of 4.9%

Market growth 2021-2025

$ 4.51 billion

Market structure

Fragmented

YoY growth (%)

2.67

Regional analysis

Europe, North America, APAC, MEA, and South America

Performing market contribution

Europe at 56%

Key consumer countries

Germany, US, France, UK, and Italy

Competitive landscape

Leading companies, Competitive strategies, Consumer engagement scope

Key companies profiled

Acme Smoked Fish Corp., Foppen, Gottfried Friedrichs, Guyader Gastronomie, High Liner Foods Inc., Leroy, Maisadour, Marine Harvest, Tassal Group Ltd., and Thai Union Group PCL

Market dynamics

Parent market analysis, Market growth inducers and obstacles, Fast-growing and slow-growing segment analysis, COVID 19 impact and recovery analysis and future consumer dynamics, Market condition analysis for forecast period

Customization purview

If our report has not included the data that you are looking for, you can reach out to our analysts and get segments customized.

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What are the Key Data Covered in this Smoked Fish Market Report?

  • CAGR of the market during the forecast period 2021-2025
  • Detailed information on factors that will drive smoked fish market growth during the next five years
  • Precise estimation of the smoked fish market size and its contribution to the parent market
  • Accurate predictions on upcoming trends and changes in consumer behavior
  • The growth of the smoked fish industry across Europe, North America, APAC, MEA, and South America
  • A thorough analysis of the market's competitive landscape and detailed information on vendors
  • Comprehensive details of factors that will challenge the growth of smoked fish market vendors

We can help! Our analysts can customize this report to meet your requirements. Get in touch

1 Executive Summary

2 Market Landscape

  • 2.1 Market ecosystem
    • Exhibit 01: Parent market
    • Exhibit 02: Market characteristics
  • 2.2 Value chain analysis
    • Exhibit 03: Value chain analysis – Smoked fish market

3 Market Sizing

  • 3.1 Market definition
    • Exhibit 04: Offerings of vendors included in the market definition
  • 3.2 Market segment analysis
    • Exhibit 05: Market segments
  • 3.3 Market size 2020
    • 3.4 Market outlook: Forecast for 2020 - 2025
      • Exhibit 06: Global - Market size and forecast 2020 - 2025 ($ million)
      • Exhibit 07: Global market: Year-over-year growth 2020 - 2025 (%)

    4 Five Forces Analysis

    • 4.1 Five force summary
      • Exhibit 08: Five forces analysis 2020 & 2025
    • 4.2 Bargaining power of buyers
      • Exhibit 09: Bargaining power of buyers
    • 4.3 Bargaining power of suppliers
      • Exhibit 10: Bargaining power of suppliers
    • 4.4 Threat of new entrants
      • Exhibit 11: Threat of new entrants
    • 4.5 Threat of substitutes
      • Exhibit 12: Threat of substitutes
    • 4.6 Threat of rivalry
      • Exhibit 13: Threat of rivalry
    • 4.7 Market condition
      • Exhibit 14: Market condition - Five forces 2020

    5 Market Segmentation by Product

    • 5.1 Market segments
      • Exhibit 15: Product - Market share 2020-2025 (%)
    • 5.2 Comparison by Product
      • Exhibit 16: Comparison by Product
    • 5.3 Smoked salmon - Market size and forecast 2020-2025
      • Exhibit 17: Smoked salmon - Market size and forecast 2020-2025 ($ million)
      • Exhibit 18: Smoked salmon - Year-over-year growth 2020-2025 (%)
    • 5.4 Smoked mackerel - Market size and forecast 2020-2025
      • Exhibit 19: Smoked mackerel - Market size and forecast 2020-2025 ($ million)
      • Exhibit 20: Smoked mackerel - Year-over-year growth 2020-2025 (%)
    • 5.5 Smoked herring - Market size and forecast 2020-2025
      • Exhibit 21: Smoked herring - Market size and forecast 2020-2025 ($ million)
      • Exhibit 22: Smoked herring - Year-over-year growth 2020-2025 (%)
    • 5.6 Smoked trout - Market size and forecast 2020-2025
      • Exhibit 23: Smoked trout - Market size and forecast 2020-2025 ($ million)
      • Exhibit 24: Smoked trout - Year-over-year growth 2020-2025 (%)
    • 5.7 Others - Market size and forecast 2020-2025
      • Exhibit 25: Others - Market size and forecast 2020-2025 ($ million)
      • Exhibit 26: Others - Year-over-year growth 2020-2025 (%)
    • 5.8 Market opportunity by Product
      • Exhibit 27: Market opportunity by Product

    6 Market Segmentation by Type

    • 6.1 Market segments
      • Exhibit 28: Type - Market share 2020-2025 (%)
    • 6.2 Comparison by Type
      • Exhibit 29: Comparison by Type
    • 6.3 Hot smoked fish - Market size and forecast 2020-2025
      • Exhibit 30: Hot smoked fish - Market size and forecast 2020-2025 ($ million)
      • Exhibit 31: Hot smoked fish - Year-over-year growth 2020-2025 (%)
    • 6.4 Cold smoked fish - Market size and forecast 2020-2025
      • Exhibit 32: Cold smoked fish - Market size and forecast 2020-2025 ($ million)
      • Exhibit 33: Cold smoked fish - Year-over-year growth 2020-2025 (%)
    • 6.5 Market opportunity by Type
      • Exhibit 34: Market opportunity by Type

    7 Customer landscape

    8 Geographic Landscape

    • 8.1 Geographic segmentation
      • Exhibit 36: Market share by geography 2020-2025 (%)
    • 8.2 Geographic comparison
      • Exhibit 37: Geographic comparison
    • 8.3 Europe - Market size and forecast 2020-2025
      • Exhibit 38: Europe - Market size and forecast 2020-2025 ($ million)
      • Exhibit 39: Europe - Year-over-year growth 2020-2025 (%)
    • 8.4 North America - Market size and forecast 2020-2025
      • Exhibit 40: North America - Market size and forecast 2020-2025 ($ million)
      • Exhibit 41: North America - Year-over-year growth 2020-2025 (%)
    • 8.5 APAC - Market size and forecast 2020-2025
      • Exhibit 42: APAC - Market size and forecast 2020-2025 ($ million)
      • Exhibit 43: APAC - Year-over-year growth 2020-2025 (%)
    • 8.6 MEA - Market size and forecast 2020-2025
      • Exhibit 44: MEA - Market size and forecast 2020-2025 ($ million)
      • Exhibit 45: MEA - Year-over-year growth 2020-2025 (%)
    • 8.7 South America - Market size and forecast 2020-2025
      • Exhibit 46: South America - Market size and forecast 2020-2025 ($ million)
      • Exhibit 47: South America - Year-over-year growth 2020-2025 (%)
    • 8.8 Key leading countries
      • Exhibit 48: Key leading countries
    • 8.9 Market opportunity by geography
      • Exhibit 49: Market opportunity by geography ($ million)

    9 Drivers, Challenges, and Trends

    • 9.1 Market drivers
      • 9.2 Market challenges
        • Exhibit 50: Impact of drivers and challenges
      • 9.3 Market trends

        10 Vendor Landscape

        • 10.1 Overview
          • 10.2 Vendor landscape
            • Exhibit 51: Vendor landscape
          • 10.3 Landscape disruption
            • Exhibit 52: Landscape disruption
            • Exhibit 53: Industry risks

          11 Vendor Analysis

          • 11.1 Vendors covered
            • Exhibit 54: Vendors covered
          • 11.2 Market positioning of vendors
            • Exhibit 55: Market positioning of vendors
          • 11.3 Acme Smoked Fish Corp.
            • Exhibit 56: Acme Smoked Fish Corp. - Overview
            • Exhibit 57: Acme Smoked Fish Corp. - Product and service
            • Exhibit 58: Acme Smoked Fish Corp. - Key offerings
          • 11.4 Foppen
            • Exhibit 59: Foppen - Overview
            • Exhibit 60: Foppen - Product and service
            • Exhibit 61: Foppen - Key offerings
          • 11.5 Gottfried Friedrichs
            • Exhibit 62: Gottfried Friedrichs - Overview
            • Exhibit 63: Gottfried Friedrichs - Product and service
            • Exhibit 64: Gottfried Friedrichs - Key offerings
          • 11.6 Guyader Gastronomie
            • Exhibit 65: Guyader Gastronomie - Overview
            • Exhibit 66: Guyader Gastronomie - Product and service
            • Exhibit 67: Guyader Gastronomie - Key offerings
          • 11.7 High Liner Foods Inc.
            • Exhibit 68: High Liner Foods Inc. - Overview
            • Exhibit 69: High Liner Foods Inc. - Business segments
            • Exhibit 70: High Liner Foods Inc. - Key offerings
          • 11.8 Leroy
            • Exhibit 71: Leroy - Overview
            • Exhibit 72: Leroy - Product and service
            • Exhibit 73: Leroy - Key offerings
          • 11.9 Maisadour
            • Exhibit 74: Maisadour - Overview
            • Exhibit 75: Maisadour - Product and service
            • Exhibit 76: Maisadour - Key offerings
          • 11.10 Marine Harvest
            • Exhibit 77: Marine Harvest - Overview
            • Exhibit 78: Marine Harvest - Business segments
            • Exhibit 79: Marine Harvest - Key news
            • Exhibit 80: Marine Harvest - Key offerings
            • Exhibit 81: Marine Harvest - Segment focus
          • 11.11 Tassal Group Ltd.
            • Exhibit 82: Tassal Group Ltd. - Overview
            • Exhibit 83: Tassal Group Ltd. - Product and service
            • Exhibit 84: Tassal Group Ltd. - Key offerings
          • 11.12 Thai Union Group PCL
            • Exhibit 85: Thai Union Group PCL - Overview
            • Exhibit 86: Thai Union Group PCL - Business segments
            • Exhibit 87: Thai Union Group PCL – Key news
            • Exhibit 88: Thai Union Group PCL - Key offerings
            • Exhibit 89: Thai Union Group PCL - Segment focus

          12 Appendix

          • 12.1 Scope of the report
            • 12.2 Currency conversion rates for US$
              • Exhibit 90: Currency conversion rates for US$
            • 12.3 Research methodology
              • Exhibit 91: Research Methodology
              • Exhibit 92: Validation techniques employed for market sizing
              • Exhibit 93: Information sources
            • 12.4 List of abbreviations
              • Exhibit 94: List of abbreviations

            Research Framework

            Technavio presents a detailed picture of the market by way of study, synthesis, and summation of data from multiple sources. The analysts have presented the various facets of the market with a particular focus on identifying the key industry influencers. The data thus presented is comprehensive, reliable, and the result of extensive research, both primary and secondary.

            INFORMATION SOURCES

            Primary sources

            • Manufacturers and suppliers
            • Channel partners
            • Industry experts
            • Strategic decision makers

            Secondary sources

            • Industry journals and periodicals
            • Government data
            • Financial reports of key industry players
            • Historical data
            • Press releases

            DATA ANALYSIS

            Data Synthesis

            • Collation of data
            • Estimation of key figures
            • Analysis of derived insights

            Data Validation

            • Triangulation with data models
            • Reference against proprietary databases
            • Corroboration with industry experts

            REPORT WRITING

            Qualitative

            • Market drivers
            • Market challenges
            • Market trends
            • Five forces analysis

            Quantitative

            • Market size and forecast
            • Market segmentation
            • Geographical insights
            • Competitive landscape

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            smoked fish market

            Key Questions Answered

            • What are the key global market and the regional market share?
            • What are the revenue-generating key market segments?
            • What are the key factors driving and challenging this market’s growth?
            • Who are the key market vendors and their growth strategies?
            • What are the latest trends influencing the growth of this market?
            • What are the variables influencing the market growth in the primary regions?
            • What are the factors influencing the growth of the parent market?

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