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The food ultrasound market is estimated to grow at a CAGR of 7.06% between 2022 and 2027. The size of the market is forecast to increase by USD 98.44 million. The growth of the market depends on several factors, including increasing demand for food safety and quality, growing demand for reduction in food wastage, and rising demand for processed food.
This report extensively covers market segmentation by frequency range (medium frequency, low frequency, and high frequency), application (meat and seafood, fruit and vegetables, beverage, dairy products, and others), and geography (North America, Europe, APAC, South America, and Middle East and Africa). It also includes an in-depth analysis of drivers, trends, and challenges. Furthermore, the report includes historic market data from 2017 to 2021.
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The increasing demand for food safety and quality is notably driving the market growth, although the high cost of ultrasound technology may impede the market growth. Our researchers analyzed the data with 2022 as the base year, along with the key drivers, trends, and challenges. A holistic analysis of drivers will help companies refine their marketing strategies to gain a competitive advantage.
The rising demand for food safety and quality is notably driving the food ultrasound market growth. One of the major drivers of the market is the growing demand for food safety and quality. Consumers are demanding safe and healthy food as concerns about food safety increase. Ultrasonic technology plays an important role in improving food safety and quality. Ultrasound can detect food contamination early, ensuring that only safe, high-quality products reach your customers.
Ultrasound can be used to detect bacteria, fungi, and other microorganisms in food. It can also be used to check the quality by identifying defects, blemishes, and anomalies in meat, fish, and fruit. The technology will help reduce food poisoning caused by contaminated food, a major global health problem. Therefore, increasing demand for food safety and quality is expected to drive the growth of the market during the forecast period.
The growing use of ultrasound technology in the dairy industry is a key trend influencing the food ultrasound market. A major trend in the global food ultrasound market is the increasing use of ultrasound technology in the dairy industry. Ultrasonic technology is becoming increasingly popular in the analysis of milk and dairy products due to the many advantages it offers, including increased efficiency and accuracy.
The ultrasonic analysis enables non-destructive testing of milk and dairy products, reducing the need for time-consuming and costly manual testing. In addition, ultrasound technology can detect changes in milk composition, fat, and protein content essential for quality control in the dairy industry. Ultrasound technology can also be used to measure milk homogenization, cheese texture, and other parameters important to milk production. As the dairy industry continues to grow, ultrasound technology is expected to play an increasingly important role in ensuring the quality and safety of dairy products. Trends in the use of ultrasound technology in the dairy industry are anticipated to boost the growth of the global ultrasound market over the forecast period.
The high cost of ultrasound technology is challenging the food ultrasound market. Despite the many advantages ultrasonic technology offers, the high cost of ultrasonic equipment remains a major challenge in the global food ultrasonic equipment market. The high cost of ultrasonic technology is a major barrier to entry for small and medium-sized food manufacturers who do not have the resources to invest in high-end ultrasonic equipment. Also, the high cost of technology can limit the number of market participants, reduce competition, and drive up prices for customers.
To meet this challenge, market vendors must work towards cost-effective ultrasonic solutions that can be adopted by small and medium-sized food manufacturers. This can be achieved through research and development efforts aimed at improving the efficiency of ultrasound technology while reducing costs. Therefore, the high cost of ultrasonic technology in the food industry will adversely affect the market growth during the forecast period.
The report includes the adoption lifecycle of the market, covering from the innovator’s stage to the laggard’s stage. It focuses on adoption rates in different regions based on penetration. Furthermore, the report also includes key purchase criteria and drivers of price sensitivity to help companies evaluate and develop their growth strategies.
Global Food Ultrasound Market Customer Landscape
Vendors are implementing various strategies, such as strategic alliances, partnerships, mergers and acquisitions, geographical expansion, and product/service launches, to enhance their presence in the market.
Analogic Corp: The company offers different security technology and healthcare solution products such as computed tomography, medical imaging, ultrasound, digital mammography, and motion controls.
The report also includes detailed analyses of the competitive landscape of the market and information about 15 market vendors, including:
Qualitative and quantitative analysis of vendors has been conducted to help clients understand the wider business environment as well as the strengths and weaknesses of key market players. Data is qualitatively analyzed to categorize vendors as pure play, category-focused, industry-focused, and diversified; it is quantitatively analyzed to categorize vendors as dominant, leading, strong, tentative, and weak.
The market share growth by the medium frequency segment will be significant during the forecast period. Medium frequency (100 kHz to 1 MHz) ultrasound is a technology that uses sound waves to determine the properties of food. Sound waves in the medium frequency range are generated and propagate through the food sample. By analyzing the interaction between sound waves and food, information can be obtained about various properties of food, such as chemical composition, texture, and quality.
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The medium frequency segment was valued at USD 117.30 million in 2017 and continued to grow until 2021. The use of medium-frequency food ultrasound has increased significantly in recent years. This is mainly due to the advantages that technology offers. One of the main benefits of medium-frequency food ultrasound is the destruction of blemishes. This means that the food samples were not damaged or altered during the analytical process. This is especially important in the food industry where product quality is paramount. This ultimately saves food manufacturers time and money and improves the overall efficiency of the production process.
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North America is estimated to contribute 45% to the growth of the global market during the forecast period. Technavio’s analysts have elaborately explained the regional trends and drivers that shape the market during the forecast period.
North America is expected to be the largest geographic segment of the global food ultrasound market during the forecast period, owing to the growing demand for high-quality processed foods and the presence of a large number of food processing companies in the region. The market is expected to grow significantly due to the expansion of the food processing industry, growing interest in food safety and quality, and increasing demand for meat and seafood. The United States is the largest food ultrasound market in North America, accounting for the majority of the market share. The market is expected to grow significantly due to increasing demand for processed foods, the prevalence of foodborne diseases, and growing consumer awareness of the benefits of ultrasound technology in the food processing industry. With such a large number of foodborne diseases, the demand for food ultrasound will increase, boosting the growth of the regional market during the forecast period.
In 2020, the COVID-19 outbreak increased demand for food safety inspection services in North America. The pandemic has increased awareness of food safety among the general public and increased the need for food ultrasound technology. Moreover, growing consumer interest in high quality food products is fueling the growth of the food ultrasound market in North America. However, lockdown restrictions have shut down food ultrasonicator manufacturing units, hampering the growth of the regional market. However, the start of large-scale vaccination campaigns and the resumption of supply chain operations for food ultrasound machines have revived market growth in 2021.Such factors increase the demand for food ultrasound technology and propel the growth of the food ultrasound market in the region during the forecast period.
The report forecasts market growth by revenue at global, regional & country levels and provides an analysis of the latest trends and growth opportunities from 2017 to 2027.
Technavio categorizes the global food ultrasound market as part of the global industrial machinery market. The parent company Global Industrial Machinery Market includes companies engaged in manufacturing industrial machinery and components, including presses, machine tools, compressors, environmental protection equipment, elevators, escalators, insulators, pumps, rolling bearings, and other metal products. The global industrial machinery market is expected to grow at a moderate pace.
Food Ultrasound Market Scope |
|
Report Coverage |
Details |
Page number |
162 |
Base year |
2022 |
Historic period |
2017-2021 |
Forecast period |
2023-2027 |
Growth momentum & CAGR |
Accelerate at a CAGR of 7.06% |
Market growth 2023-2027 |
USD 98.44 million |
Market structure |
Fragmented |
YoY growth 2022-2023(%) |
6.01 |
Regional analysis |
North America, Europe, APAC, South America, and Middle East and Africa |
Performing market contribution |
North America at 45% |
Key countries |
US, China, Japan, Germany, and France |
Competitive landscape |
Leading Vendors, Market Positioning of Vendors, Competitive Strategies, and Industry Risks |
Key companies profiled |
Analogic Corp., Buhler AG, CHEERSONIC Ultrasonic Equipment Co. Ltd., Dukane IAS LLC, Elliptical Design Ltd., Emerson Electric Co., Esaote Spa, FUJIFILM Corp., Hielscher Ultrasonics GmbH, Hitachi Ltd., Industrial Sonomechanics LLC, Koninklijke Philips NV, Marchant Schmidt Inc., Mindray Bio medical Electronics Co. Ltd, Rinco Ultrasonics AG, Robert Bosch GmbH, Siemens AG, Sonics and Materials Inc., Nikkei Inc., and Perkin Elmer Inc. |
Market dynamics |
Parent market analysis, Market growth inducers and obstacles, Fast-growing and slow-growing segment analysis, COVID 19 impact and recovery analysis and future consumer dynamics, Market condition analysis for forecast period |
Customization purview |
If our report has not included the data that you are looking for, you can reach out to our analysts and get segments customized. |
We can help! Our analysts can customize this report to meet your requirements. Get in touch
1 Executive Summary
2 Market Landscape
3 Market Sizing
4 Historic Market Size
5 Five Forces Analysis
6 Market Segmentation by Frequency Range
7 Market Segmentation by Application
8 Customer Landscape
9 Geographic Landscape
10 Drivers, Challenges, and Trends
11 Vendor Landscape
12 Vendor Analysis
13 Appendix
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