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Technavio’s research analysis on the global industrial food extruder market identifies that the expansion of food processing plants offering extruded food products will be one of the major factors that will have a positive impact on the growth of the market. These food processing plants are increasingly trying to meet the customer’s demand by installing new industrial food extruders such as dough extruder and meat extruder. Furthermore, many food processing plants are planning to expand their production facilities. For instance, Calbee has planned to expand the granola production capacity and establish a new production facility in Kyoto by 2018. The MTR Foods is focusing on expanding its presence in India by increasing its production capacity. The company extensively relies on industrial food extruders to produce extruded products such as roasted vermicelli from wheat flour. Our market research analysts predict that this global market will post a revenue of close to USD 1.8 billion by 2021.
The introduction of customized industrial food extruders is identified as one of the key trends that will stimulate growth in the global industrial food extruder market throughout the estimated period. For instance, Clextral offers custom-engineered industrial twin screw food extruders and industrial food extruders with extrusion porosification technology (EPT). The integration of EPT system enable the food processing industry to process highly viscous food products.
The vendors in the industrial food extruder market are focusing on the development of products with greater flexibility to deliver better solutions to their consumers. They are also focusing on controlling the delivery of products to ensure the maximum product quality and process stability. Furthermore, vendors are also offering additional benefits to their clients by enhancing the features in the existing products. This results in the development of products with high productivity that consumes less energy.
Key vendors in this market are -
Other prominent vendors in the market include Aasted, Alfa Machine, B&P Littleford, BRABENDER Group, Diamond America, Golfetto Sangati, HACOS, proBake, Reading Bakery Systems, TECNO 3, and Unifiller Systems
The adoption of industrial twin screw food extruders is increasing because it is used in a wide range of applications. The food industry highly relies on industrial twin screw food extruders for major application such as co-extruded snacks and other food items, food gums, pre-cooked pasta, noodles, spaghetti, and macaroni, and third-generation snacks. The introduction of extruders with improved control features, enhanced response time, and energy savings will further drive the industrial food extruder market’s growth in this segment.
The increasing preference for convenience food products and the population growth in China and India is resulting in an increased consumption of extruded food products in APAC. The demand for industrial food extruder machine will continue to increase throughout the predicted period because it allows the production of extruded food products of different shapes. Furthermore, the expansion plans of industrial food extruder manufacturers and popularity of extrusion technology will also drive the market’s growth in the region.
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PART 01: EXECUTIVE SUMMARY
PART 02: SCOPE OF THE REPORT
PART 03: RESEARCH METHODOLOGY
PART 04: INTRODUCTION
PART 05: MARKET LANDSCAPE
PART 06: MARKET SEGMENTATION BY PRODUCT
PART 07: REGIONAL LANDSCAPE
PART 08: DECISION FRAMEWORK
PART 09: DRIVERS AND CHALLENGES
PART 10: MARKET TRENDS
PART 11: VENDOR LANDSCAPE
PART 12: VENDOR ANALYSIS
PART 13: APPENDIX
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