Overview of the global packaged corn on the cob market
Unprocessed non-GMO corn has several benefits as it contains high antioxidants content, high fiber content, naturally gluten-free, and phenolic phytochemicals content. Additionally, the rising awareness of its health benefits is resulting in an increased consumption of packaged corn on the cob. Technavio’s market research report identifies the health benefits of unprocessed non-GMO corn on the cob to be one of the primary growth drivers for the global packaged corn on the cob market till 2022. Yellow corn is the most popular variety of corn on the cob and good source of carotenoid antioxidants such as lutein, zeaxanthin, anthocyanins, protocatechuic acid and hydroxybenzoic acid, beta-carotene, caffeic acid, and ferulic acid. This will further encourage many consumers to consume packaged corn on the cob. Technavio’s market research analysts predict that this global market will post a revenue of more than USD 2.3 billion by 2022.
Premium packaged corn on the cob products are more hygienic in comparison to regular corn products. As a result, premiumization is attracting health-conscious consumers, especially millennials. Premiumization is identified as one of the key trends that will stimulate growth in the packaged corn on the cob market during the estimated period. The growing need to avoid the consumption of food products containing pesticides and chemicals is driving the demand for organic products. This will further propel the purchase volume of premium corn on the cob products as they are mostly organic.
Companies covered
The packaged corn on the cob market appears to be fragmented due to the presence of a large number of vendors. This industry research report offers detailed information about the competitive environment among companies in this marketspace and also offers an analysis of the companies’ products. Additionally, the report also offers information about key areas the players currently focus on and strategies they follow to sustain the competition in this global market.
This research report provides an analysis of various companies in this corn products market including –
- B&G FOODS NORTH AMERICA
- Birds Eye
- Farm Harvest
- GloriAnn Farms
- Tesco
Segmentation by product and analysis of the packaged corn on the cob market
- Fresh-packed corn on the cob
- Frozen-packed corn on the cob
The consumption of frozen-packed corn on the cob is high among consumers when compared to fresh-packed corn on the cob since the shelf life of frozen products is quite high. As a result, the frozen-packed corn on the cob segment will contribute to the majority share of this corn products market in the forthcoming years.
Segmentation by geography and analysis of the packaged corn on the cob market
In terms of geographic regions, the Americas accounted for the majority share of the packaged corn on the cob market during 2017. Factors such as the availability of frozen corn on the cob products in various supermarkets highly influences the growth of the corn products market in this region.
Key questions answered in the report include
- What will the market size and the growth rate be in 2022?
- What are the key factors driving the global packaged corn on the cob market?
- What are the key market trends impacting the growth of the global packaged corn on the cob market?
- What are the challenges to market growth?
- Who are the key vendors in the global packaged corn on the cob market?
- What are the market opportunities and threats faced by the vendors in the global packaged corn on the cob market?
- What are the trending factors influencing the market shares of the Americas, APAC, and EMEA?
- What are the key outcomes of the five forces analysis of the global packaged corn on the cob market?
Technavio also offers customization on reports based on specific client requirement.
PART 01: EXECUTIVE SUMMARY
PART 02: SCOPE OF THE REPORT
PART 03: RESEARCH METHODOLOGY
PART 04: MARKET LANDSCAPE
- Market ecosystem
- Market characteristics
- Market segmentation analysis
PART 05: MARKET SIZING
- Market definition
- Market sizing 2017
- Market size and forecast 2017-2022
PART 06: FIVE FORCES ANALYSIS
- Bargaining power of buyers
- Bargaining power of suppliers
- Threat of new entrants
- Threat of substitutes
- Threat of rivalry
- Market condition
PART 07: MARKET SEGMENTATION BY PRODUCT
- Segmentation by product
- Comparison by product
- Fresh-packed corn on the cob – Market size and forecast 2017-2022
- Frozen-packed corn on the cob – Market size and forecast 2017-2022
- Market opportunity by product
PART 08: CUSTOMER LANDSCAPE
PART 09: REGIONAL LANDSCAPE
- Geographical segmentation
- Regional comparison
- Americas – Market size and forecast 2017-2022
- EMEA – Market size and forecast 2017-2022
- APAC – Market size and forecast 2017-2022
- Key leading countries
- US
- Brazil
- Japan
- France
- China
- India
- Market opportunity
PART 10: DECISION FRAMEWORK
PART 11: DRIVERS AND CHALLENGES
- Market drivers
- Market challenges
PART 12: MARKET TRENDS
- Rising demand for packaged food over fresh food
- Premiumization
- Increasing availability through distribution channels
PART 13: VENDOR LANDSCAPE
- Overview
- Landscape disruption
PART 14: VENDOR ANALYSIS
- Vendors covered
- Vendor classification
- Market positioning of vendors
- B&G FOODS NORTH AMERICA
- Birds Eye
- Farm Harvest
- GloriAnn Farms
- Tesco
PART 15: APPENDIX