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Non-GMO Foods Market by Product, Distribution Channel, and Geography - Forecast and Analysis 2021-2025

  • Published: Feb 2021
  • Pages: 129
  • SKU: IRTNTR70194
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The non-gmo foods market share is expected to increase by USD 1.03 billion from 2020 to 2025, and the market's growth momentum will accelerate at a CAGR of 13.74%.

This non-gmo foods market research report provides valuable insights on the post COVID-19 impact on the market, which will help companies evaluate their business approaches. Furthermore, this report extensively covers non-gmo foods market segmentations by product (cereals and grains, liquor, meat and poultry, bakery products, and others), distribution channel (offline and online), and geography (North America, Europe, APAC, MEA, and South America). The non-gmo foods market report also offers information on several market vendors, including Amys Kitchen Inc., Blue Diamond Growers, Cargill Inc., Clif Bar and Co., Del Maguey Co., Murray's Chicken, Natures Path Foods, NOW Health Group Inc., Organic Valley, and The Hain Celestial Group Inc. among others.

What will the Non-GMO Foods Market Size be During the Forecast Period?

Non-GMO Foods Market Size

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Non-GMO Foods Market: Key Drivers, Trends, and Challenges

Based on our research output, there has been a positive impact on the market growth during and post COVID-19 era. The rising consumer concerns about health risks of gmo foods is notably driving the non-gmo foods market growth, although factors such as rising competition from private label brands may impede market growth. Our research analysts have studied the historical data and deduced the key market drivers and the COVID-19 pandemic impact on the non-gmo foods industry. The holistic analysis of the drivers will help in deducing end goals and refining marketing strategies to gain a competitive edge.

Key Non-GMO Foods Market Driver

The rising consumer concerns about health risks of GMO foods is a major factor supporting the global non-GMO foods market share growth.The growing awareness among consumers about the benefits of balanced nutrition and healthy food habits has increased the popularity of non-GMO foods. Generally, the cultivation of GMO food crops requires synthetic fertilizers, pesticides, and herbicides, which may result in the accumulation of toxic chemical residues in GMO food products. According to the World Health Organization (WHO), some of the key implications of the long-term consumption of GMO foods include potential allergic reactions, gene transfer, and outcrossing. The possible presence of synthetic chemicals in GMO foods may contribute to obesity, sleep disorders, skin allergies, gluten sensitivity, musculoskeletal pain, and diabetes. As a result, consumers are increasingly shifting to natural, organic, and non-GMO alternatives to avoid the health implications of consuming GMO food products. Non-GMO foods are formulated without using genetically-engineered ingredients. In meat-based and dairy-based products, non-GMO labeling signifies that the animals were not fed a diet consisting of GMO ingredients. Overall, the growing consumer concerns about the health implications associated with GMO foods is expected to continue the consumer shift to non-GMO food products during the forecast period.

Key Non-GMO Foods Market Trend

The rising demand for organic food products is another factor supporting the global non-GMO foods market share growth. Several manufacturers, such as Emmy's Organics and Amys Kitchen, are increasingly focusing on expanding their product portfolio to include organic food offerings. Factors such as the increasing health awareness among consumers and the rising adoption of vegetarian and vegan lifestyles by consumers across the world have contributed to the demand for foods that are formulated using organic, non-GMO ingredients, such as grains, seeds, and fruits. Vendors are increasingly offering organic food products to cater to the growing consumer demand. Amys Kitchen offers organic black bean veggie burger that is formulated using organic, non-GMO ingredients, such as black beans, sweet corn, chile, chipotle, and several spices. The company markets the product as plant-based and vegan and claims that the ingredients are 100% dairy-free, lactose-free, and tree nut-free. The popularity of organic food products is expected to rise during the forecast period and boost the growth of the global non-GMO foods market during the forecast period.

Key Non-GMO Foods Market Challenge

The rising competition from private label brands  will be a major challenge for the global non-GMO foods market share growth during the forecast period. Leading retail store chains, such as Target, Whole Foods Market, and Aldi, offer a range of private label non-GMO food products that are sold at lower rates than those offered by established international and regional manufacturers. Owing to the increasing emphasis placed by these retail store chains on GMO-free food products, private label non-GMO food products are becoming popular among consumers. For instance, Target offers a range of packaged food products, which includes cereals, vegetables, meat, and poultry. Whole Foods Market provides a wide range of GMO-free food products under the Whole Foods 365 brand. Products offered under the brand include packaged foods and groceries, fresh produce, prepared foods, meat, dairy, seafood, liquor, and baked goods. These products comply with the Non-GMO Project standards. Owing to factors such as shopping convenience and easy accessibility to retail store chains, private label non-GMO food products are expected to continue to challenge market growth during the forecast period.

This non-gmo foods market analysis report also provides detailed information on other upcoming trends and challenges that will have a far-reaching effect on the market growth. The actionable insights on the trends and challenges will help companies evaluate and develop growth strategies for 2021-2025.

Parent Market Analysis

Technavio categorizes the global non-GMO foods market as part of the global packaged foods and meats market. Our research report has extensively covered external factors influencing the parent market growth potential in the coming years, which will determine the levels of growth of the polypropylene fiber market during the forecast period.

Who are the Major Non-GMO Foods Market Vendors?

The report analyzes the market's competitive landscape and offers information on several market vendors, including:

 

  • Amys Kitchen Inc.
  • Blue Diamond Growers
  • Cargill Inc.
  • Clif Bar and Co.
  • Del Maguey Co.
  • Murray's Chicken
  • Natures Path Foods
  • NOW Health Group Inc.
  • Organic Valley
  • The Hain Celestial Group Inc.

This statistical study of the non-GMO foods market encompasses successful business strategies deployed by the key vendors. The non-GMO foods market is fragmented and the vendors are deploying organic and inorganic growth strategies to compete in the market.

Product Insights and News

  • Amys Kitchen Inc.- The company offers various food products including vegan food products, gluten free foods, soups, burritos and wraps, pizzas, and other products.

To make the most of the opportunities and recover from post COVID-19 impact, market vendors should focus more on the growth prospects in the fast-growing segments, while maintaining their positions in the slow-growing segments.

The non-gmo foods market forecast report offers in-depth insights into key vendor profiles. The profiles include information on the production, sustainability, and prospects of the leading companies.

Non-GMO Foods Market Value Chain Analysis

Our report provides extensive information on the value chain analysis for the non-gmo foods market, which vendors can leverage to gain a competitive advantage during the forecast period. The end-to-end understanding of the value chain is essential in profit margin optimization and evaluation of business strategies. The data available in our value chain analysis segment can help vendors drive costs and enhance customer services during the forecast period.

The value chain of global packaged foods and meats market includes the following core components:

  • Inputs
  • Inbound logistics
  • Operations
  • Outbound logistics
  • Marketing and sales
  • Service
  • Support activities
  • Innovation

The report has further elucidated on other innovative approaches being followed by manufacturers to ensure a sustainable market presence.

 

Which are the Key Regions for Non-GMO Foods Market?

Non-GMO Foods Market Market segmentation by region

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39% of the market's growth will originate from North America during the forecast period. The US and Canada are the key markets for non-GMO foods in North America. Market growth in this region will be slower than the growth of the market in APAC.

Significant investments in expanding GMO-free food product portfolios is one of the prime factors that will facilitate the non-GMO foods market growth in North America over the forecast period. This market research report entails detailed information on the competitive intelligence, marketing gaps, and regional opportunities in store for vendors, which will assist in creating efficient business plans.

What are the Revenue-generating Product Segments in the Non-GMO Foods Market?

Non-GMO Foods Market Segmentation

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The non-GMO foods market share growth by the cereals and grains segment will be significant during the forecast period. The growth of the cereals and grains segment is attributed to the multiple initiatives undertaken by private and government bodies across the world to promote the cultivation and commercialization of non-GMO foods. 

This report provides an accurate prediction of the contribution of all the segments to the growth of the non-gmo foods market size and actionable market insights on post COVID-19 impact on each segment.

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Baked Goods market - The market share is expected to increase by USD 165.49 billion from 2020 to 2025, and the market's growth momentum will accelerate at a CAGR of 6.12%.

Non-GMO Foods Market Scope

Report Coverage

Details

Page number

120

Base year

2020

Forecast period

2021-2025

Growth momentum & CAGR

Accelerate at a CAGR of 13.74%

Market growth 2021-2025

$ 1.03 billion

Market structure

Fragmented

YoY growth (%)

9.11

Regional analysis

North America, Europe, APAC, MEA, and South America

Performing market contribution

North America at 39%

Key consumer countries

US, UK, Germany, Canada, and Italy

Competitive landscape

Leading companies, Competitive strategies, Consumer engagement scope

Key companies profiled

Amys Kitchen Inc., Blue Diamond Growers, Cargill Inc., Clif Bar and Co., Del Maguey Co., Murray's Chicken, Natures Path Foods, NOW Health Group Inc., Organic Valley, and The Hain Celestial Group Inc.

Market dynamics

Parent market analysis, Market growth inducers and obstacles, Fast-growing and slow-growing segment analysis, COVID 19 impact and recovery analysis and future consumer dynamics, Market condition analysis for forecast period

Customization purview

If our report has not included the data that you are looking for, you can reach out to our analysts and get segments customized.

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What are the Key Data Covered in this Non-GMO Foods Market Report?

  • CAGR of the market during the forecast period 2021-2025
  • Detailed information on factors that will drive non-gmo foods market growth during the next five years
  • Precise estimation of the non-gmo foods market size and its contribution to the parent market
  • Accurate predictions on upcoming trends and changes in consumer behavior
  • The growth of the non-gmo foods industry across North America, Europe, APAC, MEA, and South America
  • A thorough analysis of the market's competitive landscape and detailed information on vendors
  • Comprehensive details of factors that will challenge the growth of non-gmo foods market vendors

We can help! Our analysts can customize this report to meet your requirements. Get in touch

1 Executive Summary

2 Market Landscape

  • 2.1 Market ecosystem
    • Exhibit 01: Parent market
    • Exhibit 02: Market characteristics
  • 2.2 Value chain analysis
    • Exhibit 03:Value chain analysis – Packaged foods and meats market

3 Market Sizing

  • 3.1 Market definition
    • Exhibit 04: Offerings of vendors included in the market definition
  • 3.2 Market segment analysis
    • Exhibit 05: Market segments
  • 3.3 Market size 2020
    • 3.4 Market outlook: Forecast for 2020 - 2025
      • Exhibit 06: Global - Market size and forecast 2020 - 2025 ($ million)
      • Exhibit 07: Global market: Year-over-year growth 2020 - 2025 (%)

    4 Five Forces Analysis

    • 4.1 Five forces summary
      • Exhibit 08: Five forces analysis 2020 & 2025
    • 4.2 Bargaining power of buyers
      • Exhibit 09: Bargaining power of buyers
    • 4.3 Bargaining power of suppliers
      • Exhibit 10: Bargaining power of suppliers
    • 4.4 Threat of new entrants
      • Exhibit 11: Threat of new entrants
    • 4.5 Threat of substitutes
      • Exhibit 12: Threat of substitutes
    • 4.6 Threat of rivalry
      • Exhibit 13: Threat of rivalry
    • 4.7 Market condition
      • Exhibit 14: Market condition - Five forces 2020

    5 Market Segmentation by Product

    • 5.1 Market segments
      • Exhibit 15: Product - Market share 2020-2025 (%)
    • 5.2 Comparison by Product
      • Exhibit 16: Comparison by Product
    • 5.3 Cereals and grains - Market size and forecast 2020-2025
      • Exhibit 17: Cereals and grains - Market size and forecast 2020-2025 ($ million)
      • Exhibit 18: Cereals and grains - Year-over-year growth 2020-2025 (%)
    • 5.4 Liquor - Market size and forecast 2020-2025
      • Exhibit 19: Liquor - Market size and forecast 2020-2025 ($ million)
      • Exhibit 20: Liquor - Year-over-year growth 2020-2025 (%)
    • 5.5 Meat and poultry - Market size and forecast 2020-2025
      • Exhibit 21: Meat and poultry - Market size and forecast 2020-2025 ($ million)
      • Exhibit 22: Meat and poultry - Year-over-year growth 2020-2025 (%)
    • 5.6 Bakery products - Market size and forecast 2020-2025
      • Exhibit 23: Bakery products - Market size and forecast 2020-2025 ($ million)
      • Exhibit 24: Bakery products - Year-over-year growth 2020-2025 (%)
    • 5.7 Others - Market size and forecast 2020-2025
      • Exhibit 25: Others - Market size and forecast 2020-2025 ($ million)
      • Exhibit 26: Others - Year-over-year growth 2020-2025 (%)
    • 5.8 Market opportunity by Product
      • Exhibit 27: Market opportunity by Product

    6 Market Segmentation by Distribution channel

    • 6.1 Market segments
      • Exhibit 28: Distribution channel - Market share 2020-2025 (%)
    • 6.2 Comparison by Distribution channel
      • Exhibit 29: Comparison by Distribution channel
    • 6.3 Offline - Market size and forecast 2020-2025
      • Exhibit 30: Offline - Market size and forecast 2020-2025 ($ million)
      • Exhibit 31: Offline - Year-over-year growth 2020-2025 (%)
    • 6.4 Online - Market size and forecast 2020-2025
      • Exhibit 32: Online - Market size and forecast 2020-2025 ($ million)
      • Exhibit 33: Online - Year-over-year growth 2020-2025 (%)
    • 6.5 Market opportunity by Distribution channel
      • Exhibit 34: Market opportunity by Distribution channel

    7 Customer landscape

    8 Geographic Landscape

    • 8.1 Geographic segmentation
      • Exhibit 36: Market share by geography 2020-2025 (%)
    • 8.2 Geographic comparison
      • Exhibit 37: Geographic comparison
    • 8.3 North America - Market size and forecast 2020-2025
      • Exhibit 38: North America - Market size and forecast 2020-2025 ($ million)
      • Exhibit 39: North America - Year-over-year growth 2020-2025 (%)
    • 8.4 Europe - Market size and forecast 2020-2025
      • Exhibit 40: Europe - Market size and forecast 2020-2025 ($ million)
      • Exhibit 41: Europe - Year-over-year growth 2020-2025 (%)
    • 8.5 APAC - Market size and forecast 2020-2025
      • Exhibit 42: APAC - Market size and forecast 2020-2025 ($ million)
      • Exhibit 43: APAC - Year-over-year growth 2020-2025 (%)
    • 8.6 MEA - Market size and forecast 2020-2025
      • Exhibit 44: MEA - Market size and forecast 2020-2025 ($ million)
      • Exhibit 45: MEA - Year-over-year growth 2020-2025 (%)
    • 8.7 South America - Market size and forecast 2020-2025
      • Exhibit 46: South America - Market size and forecast 2020-2025 ($ million)
      • Exhibit 47: South America - Year-over-year growth 2020-2025 (%)
    • 8.8 Key leading countries
      • Exhibit 48: Key leading countries
    • 8.9 Market opportunity by geography
      • Exhibit 49: Market opportunity by geography ($ million)

    9 Drivers, Challenges, and Trends

    • 9.1 Market drivers
      • 9.2 Market challenges
        • Exhibit 50: Impact of drivers and challenges
      • 9.3 Market trends

        10 Vendor Landscape

        • 10.1 Vendor landscape
          • Exhibit 51: Vendor landscape
        • 10.2 Landscape disruption
          • Exhibit 52: Landscape disruption
          • Exhibit 53: Industry risks
        • 10.3 Competitive landscape

          11 Vendor Analysis

          • 11.1 Vendors covered
            • Exhibit 54: Vendors covered
          • 11.2 Market positioning of vendors
            • Exhibit 55: Market positioning of vendors
          • 11.3 Amys Kitchen Inc.
            • Exhibit 56: Amys Kitchen Inc. - Overview
            • Exhibit 57: Amys Kitchen Inc. - Product and service
            • Exhibit 58: Amys Kitchen Inc. - Key offerings
          • 11.4 Blue Diamond Growers
            • Exhibit 59: Blue Diamond Growers - Overview
            • Exhibit 60: Blue Diamond Growers - Product and service
            • Exhibit 61: Blue Diamond Growers - Key offerings
          • 11.5 Cargill Inc.
            • Exhibit 62: Cargill Inc. - Overview
            • Exhibit 63: Cargill Inc. - Product and service
            • Exhibit 64: Cargill Inc. - Key offerings
          • 11.6 Clif Bar and Co.
            • Exhibit 65: Clif Bar and Co. - Overview
            • Exhibit 66: Clif Bar and Co. - Product and service
            • Exhibit 67:Clif Bar and Co. – Key news
            • Exhibit 68: Clif Bar and Co. - Key offerings
          • 11.7 Del Maguey Co.
            • Exhibit 69: Del Maguey Co. - Overview
            • Exhibit 70: Del Maguey Co. - Product and service
            • Exhibit 71: Del Maguey Co. - Key offerings
          • 11.8 Murray's Chicken
            • Exhibit 72: Murray's Chicken - Overview
            • Exhibit 73: Murray's Chicken - Product and service
            • Exhibit 74: Murray's Chicken - Key offerings
          • 11.9 Natures Path Foods
            • Exhibit 75: Natures Path Foods - Overview
            • Exhibit 76: Natures Path Foods - Product and service
            • Exhibit 77: Natures Path Foods - Key offerings
          • 11.10 NOW Health Group Inc.
            • Exhibit 78: NOW Health Group Inc. - Overview
            • Exhibit 79: NOW Health Group Inc. - Product and service
            • Exhibit 80:NOW Health Group Inc. – Key news
            • Exhibit 81: NOW Health Group Inc. - Key offerings
          • 11.11 Organic Valley
            • Exhibit 82: Organic Valley - Overview
            • Exhibit 83: Organic Valley - Product and service
            • Exhibit 84: Organic Valley - Key offerings
          • 11.12 The Hain Celestial Group Inc.
            • Exhibit 85: The Hain Celestial Group Inc. - Overview
            • Exhibit 86: The Hain Celestial Group Inc. - Business segments
            • Exhibit 87: The Hain Celestial Group Inc. - Key offerings

          12 Appendix

          • 12.1 Scope of the report
            • 12.2 Currency conversion rates for US$
              • Exhibit 88: Currency conversion rates for US$
            • 12.3 Research methodology
              • Exhibit 89: Research Methodology
              • Exhibit 90: Validation techniques employed for market sizing
              • Exhibit 91: Information sources
            • 12.4 List of abbreviations
              • Exhibit 92: List of abbreviations

            Research Framework

            Technavio presents a detailed picture of the market by way of study, synthesis, and summation of data from multiple sources. The analysts have presented the various facets of the market with a particular focus on identifying the key industry influencers. The data thus presented is comprehensive, reliable, and the result of extensive research, both primary and secondary.

            TechnavioINFORMATION SOURCES

            Primary sources

            • Manufacturers and suppliers
            • Channel partners
            • Industry experts
            • Strategic decision makers

            Secondary sources

            • Industry journals and periodicals
            • Government data
            • Financial reports of key industry players
            • Historical data
            • Press releases
            Technavio

            TechnavioDATA ANALYSIS

            Data Synthesis

            • Collation of data
            • Estimation of key figures
            • Analysis of derived insights

            Data Validation

            • Triangulation with data models
            • Reference against proprietary databases
            • Corroboration with industry experts
            Technavio

            TechnavioREPORT WRITING

            Qualitative

            • Market drivers
            • Market challenges
            • Market trends
            • Five forces analysis

            Quantitative

            • Market size and forecast
            • Market segmentation
            • Geographical insights
            • Competitive landscape
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            Non-GMO Foods Market market growth will increase by $1.03 bn during 2021-2025.
            The non-gmo foods market market is expected to grow at a CAGR of 13.74% during 2021-2025.
            Technavio has segmented the non-gmo foods market market by product (cereals and grains, liquor, meat and poultry, bakery products, and others) ,distribution channel (offline and online) , and geography (North America, Europe, APAC, MEA, and South America).
            Amys Kitchen Inc., Blue Diamond Growers, Cargill Inc., Clif Bar and Co., Del Maguey Co., Murray's Chicken, Natures Path Foods, NOW Health Group Inc., Organic Valley, The Hain Celestial Group Inc. are a few of the key vendors in the non-gmo foods market market.
            North America will register the highest growth rate of 39% among the other regions. Therefore, the non-gmo foods market market in North America is expected to garner significant business opportunities for the vendors during the forecast period.
            The key factors driving the non-gmo foods market market growth are:
            • rising consumer concerns about health risks of GMO foods
            • Rising demand for organic food products
            The non-gmo foods market market vendors should focus on grabbing business opportunities from the cereals and grains segment as it accounted for the largest market share in the base year.
            • What are the key global market and the regional market share?
            • What are the revenue-generating key market segments?
            • What are the key factors driving and challenging this market’s growth?
            • Who are the key market vendors and their growth strategies?
            • What are the latest trends influencing the growth of this market?
            • What are the variables influencing the market growth in the primary regions?
            • What are the factors influencing the growth of the parent market?
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