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The Global Arachidonic Acid (ARA) Market size is estimated to grow by USD 114.82 million at a CAGR of 7.23% between 2023 and 2028. The Global Arachidonic Acid Market experiences growth driven by pivotal factors. Increasing awareness regarding preventative healthcare practices underscores the demand for ARA, known for its role in promoting overall well-being. Furthermore, the rising demand for sports supplements amplifies the market's expansion, as arachidonic acid is recognized for its potential benefits in enhancing athletic performance. Additionally, the growing population of working mothers contributes to market growth, as arachidonic acid is commonly found in infant formulas, catering to the nutritional needs of infants and toddlers. This market growth and trends report also includes key market drivers, trends, and challenges during the forecasted period.
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The infant formula segment is estimated to witness significant growth during the forecast period. In 2023, infant formula was the dominating application segment of the market owing to the growing use of arachidonic acid in infant formula products and the rising demand for infant formula products. Various studies and research have concluded that arachidonic plays a key role in the development of infant food products.
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The infant formula segment was the largest segment and was valued at USD 183.18 million in 2018. However, breastfeeding alone cannot provide the amount of ARA needed to meet the metabolic requirements of infants. Therefore, it becomes essential to provide arachidonic acid through infant formula. Arachidonic acid is important for the development of infants as it acts as a precursor to eicosanoids, including prostaglandins, thromboxanes, and leukotrienes, which are essential for activating immune response and immunity. The primary protein in breast milk is whey protein. Therefore, many infant formula products are fortified with whey protein. One of the drivers for the global infant formula market is the convenience factor associated with these products. These can be fed anywhere and anytime, making it a convenient alternative for mothers who are unable to breastfeed their babies. Therefore, the demand for infant formula is growing around the world, which will consequently drive the growth of the market during the forecast period.
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APAC is estimated to contribute 47% to the growth of the global market during the forecast period. Technavio’s analysts have elaborately explained the regional trends and drivers that shape the market during the forecast period. APAC dominates the overall dietary supplements market, with China, India, and Japan leading the demand. The region is likely to project the fastest growth rate during the forecast period owing to the increasing demand for functional food supplements. The rise in consumer awareness about dietary supplements and their nutritional benefits, along with an increase in marketing activities by major vendors, is a key factor supporting the growth of the market in the region. Developing countries such as China and India will continue to outpace the growth of the market due to a high concentration of pharmaceutical and nutritional product companies which are investing in new product developments targeting Asian consumers.
In addition, the demand for emerging applications such as infant food, dietary supplements, and pharmaceuticals is likely to drive the market in the region. Arachidonic acid, with its superior properties, promotes the overall development of the nervous system in infants. The growing market for baby food in the region will increase the use of ARA in infant food and subsequently drive the market in the region during the forecast period.
The market experiences growth driven by R&D activities focusing on innovative technologies for producing ARA, a vital fatty acid crucial for infant brain development, neuronal growth, and cell survival, impacting visual acuity and physical injuries. The market thrives on factors like population and income levels, utilizing raw materials such as corn, soy, and yeast, particularly Mortierella alpine (M), for infant formula, sports supplements, and nutritional products aimed at boosting omega-6 group intake and maintaining optimal phosphate and calcium levels, potentially influencing brain diseases and depression by modulating dopamine levels. Our researchers analyzed the data with 2023 as the base year, along with the key drivers, trends, and challenges. A holistic analysis of drivers will help companies refine their marketing strategies to gain a competitive advantage.
Rising demand for sports supplements is notably driving the market growth. Fitness training, bodybuilding, and sports specialization gain traction, especially among individuals aged 20 to 40. Training regimens emphasize the intake of vitamins, minerals, proteins, herbs, and other botanicals. These nutrients play crucial roles in building lean muscles, managing body mass, and regulating cholesterol levels. Consumers are increasingly health-conscious, leading to a surge in interest in healthy eating habits and dietary supplements.
Sports nutrition products cater to various needs such as muscle-building, energy and recovery, weight loss, and testosterone support. Given that everyday foods lack sufficient nutrients, dietary supplements fill the gap without the risk of overeating. Furthermore, combining supplements with a balanced diet can enhance sports performance, reduce exhaustion, and mitigate the effects of a sedentary lifestyle and fast-food habits commonly seen in urban populations.
Moreover, sports supplements contribute to overall health by supporting brain function, reducing the risk of brain diseases and depression, and regulating dopamine levels. These benefits, coupled with advancements in R&D activities and innovative technologies, are expected to drive market growth in the forecast period, catering to diverse population needs and income levels. Additionally, the production cost of nutritional products is mitigated by the efficient utilization of raw materials such as corn, glucose, soy, and yeast, including innovative sources like Mortierella alpine (M), utilized in infant formula production with minimal solvent usage.
Increasing demand for baby food products is an emerging trend shaping the market growth. Parents perceive baby foods to be healthy and free of harmful ingredients. This perception may increase the sales of baby foods during the forecast period. Parents are increasingly opting for packaged baby foods that contain very low or no pesticide residue compared with packaged foods available for adults. The growing awareness about the detrimental effects of harmful chemicals and preservatives on babies' health has led to a rise in the number of parents opting for organic baby food products. Organic baby food is perceived to be free of chemicals, pesticides, preservatives, hormones, and antibiotics. It has garnered much attention in recent years.
Moreover, dairy and poultry products are derived from livestock that are fed organic feed and not with injected growth hormones. Stringent regulations regarding the production and labeling of organic baby foods make these foods safer than regular baby food and infant formula products. Therefore, increasing demand for baby food products will significantly contribute to the growth of the market growth during the forecast period.
The availability of substitutes for arachidonic acid is a significant challenge hindering market growth. ARA is a polyunsaturated omega-6 fatty acid. It has many direct substitutes that can hamper the growth of the market. Linoleic acid, alpha-linolenic acid, Y-linolenic acid, leukotriene, and docosapentaenoic acid are some of the substitutes that can replace ascorbic acid in different applications, such as foods and beverages and pharmaceuticals. Unlike arachidonic acid, most of these substitutes are easily available. For instance, linoleic acid, a widely used polyunsaturated fatty acid in the preparation of Western diets, is commonly used to prepare food products. In the human body, ARA is synthesized from linoleic acid.
However, in the human body, omega-6 fatty acids are largely produced during and after physical activities. These acids help repair cells that are damaged by physical activities. Meats and eggs are the main animal sources of ARA for humans. The additional consumption of arachidonic is not required if meats and eggs are consumed in the right amounts. Therefore, such factors can hamper the demand and, in turn, can negatively affect the market growth during the forecast period.
The market growth analysis report includes the adoption lifecycle of the market, covering from the innovator’s stage to the laggard’s stage. It focuses on adoption rates in different regions based on penetration. Furthermore, the market growth and forecasting report also includes key purchase criteria and drivers of price sensitivity to help companies evaluate and develop their growth strategies.
Customer Landscape
Companies are implementing various strategies, such as strategic alliances, partnerships, mergers and acquisitions, geographical expansion, and product/service launches, to enhance their presence in the market.
Avantor Inc. - The company offers arachidonic acid for prostaglandins, thromboxanes, and leukotrienes.
The market forecasting report also includes detailed analyses of the competitive landscape of the market and information about 20 market companies, including:
Qualitative and quantitative analysis of companies has been conducted to help clients understand the wider business environment as well as the strengths and weaknesses of key market players. Data is qualitatively analyzed to categorize companies as pure play, category-focused, industry-focused, and diversified; it is quantitatively analyzed to categorize companies as dominant, leading, strong, tentative, and weak.
The Arachidonic Acid (ARA) Market is crucial for infant nutrition, supporting the development of the infant's brain and visual acuity. Incorporated into baby care products, ARA aids in cell survival, neuron growth, and enhances cognitive function. Manufacturers invest in R&D activities to innovate production technologies, aiming to optimize production costs and ensure regulatory acceptance of oil-based ARA products. Derived from plant-based sources like corn, soy, yeast, and Mortierella alpine (M), ARA is crucial for immune and skeletal system health, benefiting vegetarians, vegans, and poultry animals. Additionally, ARA supplementation aids in muscle hypertrophy and cognitive function, making it a key component of bodybuilding supplements, sports drinks, and health supplements popular in urban areas.
The market plays a vital role in addressing various health concerns and nutritional needs associated with Physical injuries and Brain diseases. Arachidonic acid, a type of Omega-6 group fatty acid, is crucial for maintaining optimal Calcium levels and supporting the integrity of Cell membranes. Manufacturers utilize innovative technologies to extract this essential nutrient from Raw materials such as Seaweed, Nuts, Seeds, Legumes, and Grains. Its inclusion in Nutritional products aids in regulating Dopamine levels and combating conditions like Depression. Moreover, ARA promotes Neural stem cell proliferation and contributes to the health of Skeletal muscle tissues, facilitating Muscle gain while alleviating Muscle inflammation. This market serves diverse End-users and operates across various Production plants, ensuring a steady supply of this vital nutrient to consumers worldwide.
The market research and growth report forecasts market growth by revenue at global, regional & country levels and provides an analysis of the latest trends and growth opportunities from 2018 to 2028.
Arachidonic-Acid Market Scope |
|
Market Report Coverage |
Details |
Page number |
165 |
Base year |
2023 |
Historic period |
2018 - 2022 |
Forecast period |
2024-2028 |
Growth momentum & CAGR |
Accelerate at a CAGR of 7.23% |
Market Growth 2024-2028 |
USD 114.82 million |
Market structure |
Fragmented |
YoY growth 2023-2024(%) |
6.8 |
Regional analysis |
APAC, North America, Europe, South America, and Middle East and Africa |
Performing market contribution |
APAC at 47% |
Key countries |
US, China, Japan, India, and Germany |
Competitive landscape |
Leading Companies, Market Positioning of Companies, Competitive Strategies, and Industry Risks |
Key companies profiled |
Avantor Inc., BASF SE, Bio Techne Corp., Cargill Inc., Cayman Chemical, Croda International Plc, Kingdomway Nutrition Inc., Koninklijke DSM NV, Merck KGaA, Parchem Fine and Specialty Chemicals Inc., PerkinElmer Inc., Selleck Chemicals LLC, Sisco Research Laboratories Pvt. Ltd., Spectrum Laboratory Products Inc., Thermo Fisher Scientific Inc., Tokyo Chemical Industry Co. Ltd., Van Eeghen International B.V, Wanrun Co. Ltd., Zhejiang NetSun Co. Ltd., and Zhejiang Tianhecheng Bio technology Shares Co. Ltd. |
Market dynamics |
Parent market analysis, Market growth inducers and obstacles, Fast-growing and slow-growing segment analysis, COVID-19 impact and recovery analysis and future consumer dynamics, Market condition analysis for the forecast period. |
Customization purview |
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1 Executive Summary
2 Market Landscape
3 Market Sizing
4 Historic Market Size
5 Five Forces Analysis
6 Market Segmentation by Application
7 Market Segmentation by Source
8 Customer Landscape
9 Geographic Landscape
10 Drivers, Challenges, and Trends
11 Vendor Landscape
12 Vendor Analysis
13 Appendix
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