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The bromelain market size is forecast to increase by USD 19.59 billion, at a CAGR of 7.7% between 2023 and 2028.
The bromelain industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in "USD million" for the period 2024-2028, as well as historical data from 2018-2022 for the following segments.
The market is anticipated to grow due to the increasing consumption of meat and seafood products, particularly in developing economies. This trend is driven by population growth, rising disposable incomes, and the preference for protein-rich food items. Bromelain, a plant-based, organic, natural enzyme derived from pineapple, is widely used as a meat tenderizer and a digestive aid. It possesses anti-inflammatory properties and is effective in treating various chronic diseases such as diabetes, hypertension, stroke, respiratory diseases, oral diseases, obesity, arthritis, and cancer. In the food and beverages sector, bromelain is used as a clean label ingredient in various applications, including meat and seafood industry, bakeries, skin whitening creams, teeth whitening products, and beer production.
Additionally, it is used as a food preservative and a proteolytic enzyme in processed foods and skin care products. Pharmaceutical applications of bromelain include pain-relieving properties, treatment of stomach infections, swelling reduction, burns treatment, cancer treatment, rheumatoid arthritis treatment, HIV treatment, and asthma treatment. Bromelain's anti-inflammatory and digestive properties make it an ideal ingredient for health-conscious consumers and traditional medicines. It is also used In the production of natural ingredients and health supplements. In agriculture, bromelain is used as a biocatalyst for various chemical compounds. Clinical trials are ongoing to explore its potential in joint pain, inflammation, and various other health conditions.
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The meat and seafood segment was valued at USD 19.59 billion in 2018 and showed a gradual increase during the forecast period.
Technavio's analysts have elaborately explained the regional trends and drivers that shape the market during the forecast period.
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Bromelain, a protein-digesting enzyme derived from pineapple, holds significant value in various industries, including food and beverages, pharmaceuticals, and agriculture. In the food sector, bromelain is used as a meat tenderizer, food preservative, and enzymatic activity booster in beer production. Its natural anti-inflammatory and pain-relieving properties make it an essential ingredient in natural food products, such as dietary supplements and traditional medicines. The global market for bromelain is primarily driven by the increasing demand for clean label ingredients and the growing popularity of plant-based, organic, and natural food products. The food & beverages sector's shift towards enzyme-based ingredients is also a significant factor fueling market growth.
Pharmaceutical applications of bromelain include treating chronic diseases like diabetes, hypertension, stroke, respiratory diseases, oral diseases, obesity, arthritis, and cancer. Moreover, it is used In the treatment of autoimmune disorders, stomach infections, and side effects of certain medications, such as tetracycline, amoxicillin, antiplatelet drugs, and anticoagulant drugs. The meat & seafood industry and the dietary supplements industry are the primary consumers of bromelain. In the meat industry, it is used for meat tenderization and improving protein digestion. In the dietary supplements industry, it is used to alleviate joint pain, inflammation, and swelling reduction. Bromelain's applications extend to burns treatment, cancer treatment, rheumatoid arthritis treatment, HIV treatment, and asthma treatment.
Our bromelain market researchers analyzed the data with 2023 as the base year, along with the key drivers, trends, and challenges. A holistic analysis of drivers will help companies refine their marketing strategies to gain a competitive advantage.
The rising use of natural ingredients in food and beverages industry is the key driver of the market.
Bromelain, an enzyme extracted from the pineapple plant, is utilized in various industries due to its diverse applications. It is primarily used as a meat tenderizer in the food and beverage industry because of its proteolytic properties. Additionally, bromelain is gaining popularity in dietary supplements due to its anti-inflammatory effects and immune-boosting benefits. The meat and seafood segment holds the largest share of the global bromelain market by application, generating significant revenue.
The increasing consumer demand for processed meat, ready-to-eat meals, and ready-to-cook foods, driven by convenience, has led to a surge in bromelain demand for tenderizing red meat. Traditional meat tenderization methods, such as marination, are time-consuming, while bromelain accelerates the process and reduces production costs. This efficiency is expected to fuel the growth of the bromelain market during the forecast period.
Growing demand for natural and organic cosmetic ingredients is the upcoming market trend.
In recent years, there has been a significant increase in the demand for natural and organic cosmetics, which are formulated with minimal or no chemicals. While skincare and haircare products made with synthetic ingredients offer short-term effectiveness, prolonged use of these products can negatively impact skin and hair health.
Due to the growing awareness of the benefits of natural cosmetic ingredients, such as bromelain, many cosmetics companies are now offering products enriched with natural and organic components like pineapple, coconut, pumpkin, aloe vera, sunflower, avocado, and olive oil. The shift towards natural cosmetics, made from ethically and sustainably sourced ingredients like bromelain, is expected to drive the growth of the market in the forecast period as consumer preference for organic and natural products continues to rise.
Presence of stringent government rules on food ingredients is a key challenge affecting the industry growth.
The bromelain market forecasting report includes the adoption lifecycle of the market, covering from the innovator's stage to the laggard's stage. It focuses on adoption rates in different regions based on penetration. Furthermore, the bromelain market report also includes key purchase criteria and drivers of price sensitivity to help companies evaluate and develop their market growth analysis strategies.
Customer Landscape
Companies are implementing various strategies, such as strategic alliances, bromelain market forecast, partnerships, mergers and acquisitions, geographical expansion, and product/service launches, to enhance their presence In the industry.
The industry research and growth report includes detailed analyses of the competitive landscape of the market and information about key companies, including:
Qualitative and quantitative analysis of companies has been conducted to help clients understand the wider business environment as well as the strengths and weaknesses of key industry players. Data is qualitatively analyzed to categorize companies as pure play, category-focused, industry-focused, and diversified; it is quantitatively analyzed to categorize companies as dominant, leading, strong, tentative, and weak.
Bromelain, an enzyme derived from the pineapple plant, has gained significant attention In the food and beverages sector due to its numerous health benefits. This organic and natural ingredient is a key component In the production of plant-based, clean label ingredients. Bromelain functions as a biocatalyst, breaking down protein molecules into smaller peptides and amino acids. Bromelain's applications extend beyond the food industry. In the pharmaceutical sector, it is utilized as an anti-inflammatory agent In the treatment of various chronic diseases. Diabetes, hypertension, stroke, respiratory diseases, oral diseases, obesity, arthritis, and cancer are some of the conditions where bromelain has shown potential.
Further, bromelain's anti-inflammatory properties make it an effective treatment for autoimmune disorders. It has also been used to reduce side effects caused by tetracycline, amoxicillin, antiplatelet drugs, and anticoagulant drugs. In the meat and seafood industry, bromelain is used as a meat tenderizer, improving the digestibility and texture of these proteins. The meat tenderizing property of bromelain is not its only application In the food industry. It is also used in bakeries as a food preservative and in beer production as a clarifying agent. In the production of skin whitening creams and teeth whitening products, bromelain's exfoliating properties are utilized.
In addition, bromelain's health benefits have made it a popular ingredient among health-conscious consumers. It is used in traditional medicines and natural ingredients for various applications. In the dietary supplements industry, bromelain is a common ingredient due to its digestive properties. Bromelain's enzymatic activity is not limited to the food and pharmaceutical industries. It also finds applications In the treatment of various medical conditions. Pain-relieving properties, swelling reduction, burns treatment, cancer treatment, rheumatoid arthritis treatment, HIV treatment, and asthma treatment are some of the areas where bromelain has shown potential. Bromelain's production is primarily concentrated in tropical regions where pineapple plants thrive.
Bromelain Market Scope |
|
Report Coverage |
Details |
Page number |
134 |
Base year |
2023 |
Historic period |
2018-2022 |
Forecast period |
2024-2028 |
Growth momentum & CAGR |
Accelerate at a CAGR of 7.7% |
Market growth 2024-2028 |
USD 19.59 billion |
Market structure |
Fragmented |
YoY growth 2023-2024(%) |
7.0 |
Key countries |
US, China, Germany, Canada, and Brazil |
Competitive landscape |
Leading Companies, Market Positioning of Companies, Competitive Strategies, and Industry Risks |
We can help! Our analysts can customize this bromelain market research report to meet your requirements.
1 Executive Summary
2 Market Landscape
3 Market Sizing
4 Historic Market Size
5 Five Forces Analysis
6 Market Segmentation by Application
7 Customer Landscape
8 Geographic Landscape
9 Drivers, Challenges, and Opportunity/Restraints
10 Competitive Landscape
11 Competitive Analysis
12 Appendix
Research Framework
Technavio presents a detailed picture of the market by way of study, synthesis, and summation of data from multiple sources. The analysts have presented the various facets of the market with a particular focus on identifying the key industry influencers. The data thus presented is comprehensive, reliable, and the result of extensive research, both primary and secondary.
INFORMATION SOURCES
Primary sources
Secondary sources
DATA ANALYSIS
Data Synthesis
Data Validation
REPORT WRITING
Qualitative
Quantitative
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