Galacto-oligosaccharide Market by Product and Geography - Forecast and Analysis 2021-2025

  • Published: Jun 2021
  • Pages: 120
  • SKU: IRTNTR44881
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The galacto-oligosaccharide market has the potential to grow by USD 536.13 million during 2021-2025, and the market’s growth momentum will accelerate at a CAGR of 9.80%.

This galacto-oligosaccharide market research report provides valuable insights on the post COVID-19 impact on the market, which will help companies evaluate their business approaches. Furthermore, this report extensively covers market segmentation by product (syrup and powder) and geography (Europe, North America, Asia, and ROW). The galacto-oligosaccharide market report also offers information on several market vendors, including Clasado Biosciences, Fonterra Co operative Group Ltd., Ingredion Inc., Lactose (India) Ltd., New Francisco (Yunfu City) Biotechnology Corp. Ltd., Nissin Sugar Co. Ltd., Quantum Hi-Tech (China) Biological Co. Ltd., Royal FrieslandCampina NV, Saputo Inc., and Yakult Honsha Co. Ltd. among others.

What will the Galacto-oligosaccharide Market Size be in 2021?

Galacto-oligosaccharide-Market-Market-Size-2020-2025

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Galacto-oligosaccharide Market: Key Drivers and Trends

Based on our research output, there has been a neutral impact on the market growth during and post COVID-19 era. The increasing need for supplementary nutrients among infants is notably driving the galacto-oligosaccharide market growth, although factors such as counterfeit products may impede market growth. To unlock information on the key market drivers and the COVID-19 pandemic impact on the galacto-oligosaccharide industry get your FREE report sample now.

  • Galacto-oligosaccharides are beneficial as they help in stimulating the growth and activity of beneficial bacteria in the gut by affecting the host.
  • These health-promoting bacteria help in the stimulation of immune functions and the absorption of essential nutrients.
  • Stimulating bacteria are a substrate of galacto-oligosaccharides which functions to digest fiber and other complex carbohydrates that the body cannot digest independently.
  • Such health benefits are being used in applications such as prebiotics and nutritional supplements in the healthcare industry, which will significantly influence galacto-oligosaccharide market growth over the forecast period.
  • The use of nutraceuticals and prebiotics in treating chronic diseases is a significant trend that will affect the galacto-oligosaccharide market landscape.
  • Nutraceuticals have physiological benefits, which offer protection against various chronic diseases and lifestyle disorders, such as obesity and cardiovascular diseases.
  • Prebiotics such as galacto-oligosaccharides are widely used in managing certain chronic diseases, such as colorectal cancer.
  • The use of nutraceuticals and prebiotics in treating chronic diseases and applications in the healthcare industry is expected to support the growth of the global galacto-oligosaccharide market during the forecast period.

This galacto-oligosaccharide market analysis report also provides detailed information on other upcoming trends and challenges that will have a far-reaching effect on the market growth. Get detailed insights on the trends and challenges, which will help companies evaluate and develop growth strategies.

Who are the Major Galacto-oligosaccharide Market Vendors?

The report analyzes the market’s competitive landscape and offers information on several market vendors, including:

 

  • Clasado Biosciences
  • Fonterra Co operative Group Ltd.
  • Ingredion Inc.
  • Lactose (India) Ltd.
  • New Francisco (Yunfu City) Biotechnology Corp. Ltd.
  • Nissin Sugar Co. Ltd.
  • Quantum Hi-Tech (China) Biological Co. Ltd.
  • Royal FrieslandCampina NV
  • Saputo Inc.
  • Yakult Honsha Co. Ltd.

 

The galactooligosaccharides market is concentrated and the vendors are deploying various organic and inorganic growth strategies to compete in the market. Click here to uncover other successful business strategies deployed by the vendors. 

To make the most of the opportunities and recover from post COVID-19 impact, market vendors should focus more on the growth prospects in the fast-growing segments, while maintaining their positions in the slow-growing segments.

Download a free sample of the galacto-oligosaccharide market forecast report for insights on complete key vendor profiles. The profiles include information on the production, sustainability, and prospects of the leading companies. 

Which are the Key Regions for Galacto-oligosaccharide Market?

Galacto-oligosaccharide-Market-Market-Share-by-Region-2020-2025

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41% of the market’s growth will originate from Europe during the forecast period. The UK, Germany, and France are the key markets for galacto-oligosaccharide in Europe. However, the market growth in this region will be slower than the growth of the market in Asia.

The rising sales of prebiotic foods will facilitate the galacto-oligosaccharide market growth in Europe over the forecast period. To garner further competitive intelligence and regional opportunities in store for vendors, view our sample report.

What are the Revenue-generating Product Segments in the Galacto-oligosaccharide Market?

Galacto-oligosaccharide-Market-Market-Share-by-Product-2020-2025

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The galacto-oligosaccharide market share growth by the syrup segment will be significant during the forecast period. Galacto-oligosaccharide syrups are easy to consume, even by children, and have high solubility. The syrup form is preferred to the powder form as it easily dissolves during the intake and can be easily mixed with food products. 

Fetch actionable market insights on post COVID-19 impact on each segment. This report provides an accurate prediction of the contribution of all the segments to the growth of the galacto-oligosaccharide market size.

 

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What are the Key Factors Covered in this Galacto-oligosaccharide Market Report?

  • CAGR of the market during the forecast period 2021-2025
  • Detailed information on factors that will drive galacto-oligosaccharide market growth during the next five years
  • Precise estimation of the galactooligosaccharides market size and its contribution to the parent market
  • Accurate predictions on upcoming trends and changes in consumer behavior
  • The growth of the galacto-oligosaccharide industry across Europe, North America, Asia, and ROW
  • A thorough analysis of the market’s competitive landscape and detailed information on vendors
  • Comprehensive details of factors that will challenge the growth of galacto-oligosaccharide market vendors

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Galacto-oligosaccharide Market Scope

Report Coverage

Details

Page number

120

Base year

2020

Forecast period

2021-2025

Growth momentum & CAGR

Accelerate at a CAGR of 10%

Market growth 2021-2025

$ 536.13 million

Market structure

Concentrated

YoY growth (%)

9.10

Regional analysis

Europe, North America, Asia, and ROW

Performing market contribution

Europe at 41%

Key consumer countries

UK, US, Germany, China, and France

Competitive landscape

Leading companies, competitive strategies, consumer engagement scope

Companies profiled

Clasado Biosciences, Saputo Inc., Yakult Honsha Co. Ltd., Ingredion Inc., Lactose (India) Ltd., Nissin Sugar Co. Ltd., New Francisco (Yunfu City) Biotechnology Corp. Ltd., Quantum Hi-Tech (China) Biological Co. Ltd., Fonterra Co operative Group Ltd., and Royal FrieslandCampina NV

Market Dynamics

Parent market analysis, Market growth inducers and obstacles, Fast-growing and slow-growing segment analysis, COVID 19 impact and future consumer dynamics, market condition analysis for forecast period,

Customization purview

If our report has not included the data that you are looking for, you can reach out to our analysts and get segments customized.

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Executive Summary

    Market Landscape

    • Market ecosystem
    • Value chain analysis

    Market Sizing

    • Market definition
    • Market segment analysis
    • Market size 2020
    • Market outlook: Forecast for 2020 - 2025
    • Impact of COVID-19 on healthcare industry

    Five Forces Analysis

    • Five forces summary
    • Bargaining power of buyers
    • Bargaining power of suppliers
    • Threat of new entrants
    • Threat of substitutes
    • Threat of rivalry
    • Market condition

    Market Segmentation by Product

    • Market segments
    • Comparison by Product
    • Syrup - Market size and forecast 2020-2025
    • Powder - Market size and forecast 2020-2025
    • Market opportunity by Product

    Customer Landscape

      Geographic Landscape

      • Geographic segmentation
      • Geographic comparison
      • Europe - Market size and forecast 2020-2025
      • North America - Market size and forecast 2020-2025
      • Asia - Market size and forecast 2020-2025
      • ROW - Market size and forecast 2020-2025
      • Key leading countries
      • Market opportunity by geography
      • Market drivers
      • Market challenges
      • Market trends

      Vendor Landscape

      • Overview
      • Vendor landscape
      • Landscape disruption

      Vendor Analysis

      • Vendors covered
      • Market positioning of vendors
      • Clasado Biosciences
      • Fonterra Co operative Group Ltd.
      • Ingredion Inc.
      • Lactose (India) Ltd.
      • New Francisco (Yunfu City) Biotechnology Corp. Ltd.
      • Nissin Sugar Co. Ltd.
      • Quantum Hi-Tech (China) Biological Co. Ltd.
      • Royal FrieslandCampina NV
      • Saputo Inc.
      • Yakult Honsha Co. Ltd.

      Appendix

      • Scope of the report
      • Currency conversion rates for US$
      • Research methodology
      • List of abbreviations

      Research Framework

      Technavio presents a detailed picture of the market by way of study, synthesis, and summation of data from multiple sources. The analysts have presented the various facets of the market with a particular focus on identifying the key industry influencers. The data thus presented is comprehensive, reliable, and the result of extensive research, both primary and secondary.

      TechnavioINFORMATION SOURCES

      Primary sources

      • Manufacturers and suppliers
      • Channel partners
      • Industry experts
      • Strategic decision makers

      Secondary sources

      • Industry journals and periodicals
      • Government data
      • Financial reports of key industry players
      • Historical data
      • Press releases
      Technavio

      TechnavioDATA ANALYSIS

      Data Synthesis

      • Collation of data
      • Estimation of key figures
      • Analysis of derived insights

      Data Validation

      • Triangulation with data models
      • Reference against proprietary databases
      • Corroboration with industry experts
      Technavio

      TechnavioREPORT WRITING

      Qualitative

      • Market drivers
      • Market challenges
      • Market trends
      • Five forces analysis

      Quantitative

      • Market size and forecast
      • Market segmentation
      • Geographical insights
      • Competitive landscape
      Interested in this report?
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      The galacto-oligosaccharide market growth will increase by $486.79 million during 2019-2024.
      The galacto-oligosaccharide market is expected to grow at a CAGR of 9.57% during 2019-2024.
      Technavio has segmented the galacto-oligosaccharide market by product (Syrup and Powder) and geographic (Europe, North America, Asia, and ROW).
      Clasado Biosciences, Fonterra Co operative Group Ltd., Ingredion Inc., Lactose (India) Ltd., New Francisco (Yunfu City) Biotechnology Corp. Ltd., Nissin Sugar Co. Ltd., Quantum Hi-Tech (China) Biological Co. Ltd., Royal FrieslandCampina NV, Saputo Inc., Yakult Honsha Co. Ltd. are a few of the key vendors in the galacto-oligosaccharide market.
      Europe will register the highest growth rate of 41.06% among the other regions. Therefore, the galacto-oligosaccharide market in Europe is expected to garner significant business opportunities for the vendors during the forecast period.
      The key factors driving the galacto-oligosaccharide market growth are:
      • Increasing need for supplementary nutrients among infants
      The galacto-oligosaccharide market vendors should focus on grabbing business opportunities from the syrup segment as it accounted for the largest market share in the base year.
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